La Ceiba Restaurant Menu (Update 2025)
Welcome to La Ceiba Restaurant, a hidden gem in Myrtle Beach, dedicated to authentic Honduran cuisine. Located at 311 Hwy 15 C, this charming spot offers a delightful escape from the typical dining experience. The menu is a vibrant celebration of flavors, featuring standout dishes like the Pupusas, which are generously filled with cheese and vegetables, and the comforting Carne Sopa, perfect for colder days.
Patrons rave about the enormous portions and the freshness of each dish, with customer favorites including tacos de flautas and Baleadas. The atmosphere is warm and welcoming, complemented by attentive service that adds to your enjoyment. Guests appreciate the open kitchen concept, allowing you to witness the love and care put into each meal.
Be sure to try refreshing drinks like nance and maracuya; they are the perfect way to elevate your dining experience at La Ceiba!
Platillos / Dishes
Chop Suey
Pasta cocinada con camaron, pollo, salchicha y vegetales. / Cooked pasta with shrimp, chicken, sausage and vegetables.
Pupusas
Servidas con un acompanante de repollo y salsa verde y roja. / Served with cabbage, red and green sauce side. Pupusa is thick cornmeal flatbread.
Chuleton Asado / Grilled Chop
Acompanado de casamiento (arroz con frijoles), tajadas de platano maduro, aguacate, encurtido y mantequilla. / Served with "casamiento" (rice and beans cooked together), fried plantain slices, pickled red onion seasoned with vinegar, lemon juice, salt and black pepper, avocado slices, and butter.
Carne Asada / Grilled Steak
Servida con frijoles refritos, aguacate, encurtido, queso rallado y chismol. / Served with fried beans, avocado slices, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, shredded cheese, and pico de gallo.
Tajadas Con Chuleta De Cerdo / Plantain Slices With Pork Chop
Una chuleta de cerdo sobre una cama de tajadas de guineo verde y repollo, con salsa roja, chismol, encurtido, queso y aderezo encima. / A pork chop, over a bed of deep fried green plantain slices and cabbage, topped with pickled red onion seasoned with vinegar, lemon juice, salt and black pepper, red sauce, chismol (pico de gallo), cheese, and dressing on top.
Parrillada Catracha / Catracha Barbecue
Carne asada, pollo asado, chuleta de cerdo, chorizo y camarones, acompanado con tajadas de guineo, arroz blanco, frijoles refritos, repollo, chismol (pico de gallo), encurtido, queso rallado, aderezo y 8 tortillas. / Grilled beef, grilled chicken, pork chop, Mexican sausage and shrimp, served with slices of fried green plantain, white rice, refried beans, cabbage, pico de gallo, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, shredded cheese, dressing, and 8 tortillas.
Cangrejito Playero / Playero Crab
Dos huevos estrellados, dos salchichas, rebanadas de platano maduro fritas, frijoles refritos, queso rallado y 3 rebanadas de aguacate. / Two over easy eggs, two sausages, refried beans, fried ripe plantain slices, three avocado slices, and shredded cheese.
Bistec Encebollado / Steak With Onions
Bistec salteado con cebolla rebanada y pimientos, servido con ensalada de lechuga, pepinos y zanahorias, arroz blanco y 4 tortillas. / Steak sauteed with sliced onions and red bell pepper, served with lettuce, cucumber and carrots salad, white rice and 4 tortillas.
Filete T-Bone / T-Bone Steak
Filete T-bone de 16 oz, acompanado de arroz, frijoles, ensalada de repollo, chismol (pico de gallo), encurtido y 4 tortillas. / 16 oz grilled T-bone steak served with white rice, cabbage salad, chismol (pico de gallo), pickled red onion and carrots, marinated with vinegar, salt, and pepper, and 4 tortillas.
Salchipapas
Papas a la francesa, salchichas, aderezo y queso rallado encima. / French fries with sausage slices, with dressing, topped with shredded cheese.
Pastelitos (Cada Uno) / Patties (Each)
De maiz y de harina, rellenos de pollo y de carne molida. Acompanados de ensalada de repollo, chismol (pico de gallo), salsa roja, con aderezo y queso rallado al lado. / Corn and flour patties, filled with chicken and ground beef, served with cabbage salad, chismol (pico de gallo) and red sauce. Dressing and shredded cheese on side.
Baleadas
Catrachitas (Cada Una) / Catrachitas (Each)
Tortilla de maiz frita, preparada con frijoles refritos, queso rallado y chismol. / Fried corn tortilla, covered with refried beans, topped with shredded cheese and chismol (pico de gallo).
Dedos De Pollo Con Papas / Chicken Tenders And Fries
Dos piezas de pollo sobre una cama de papas fritas con aderezo y catchup de acompanantes. / Two chicken pieces over a bed of fries, served with a dressing and ketchup sides.
Costilla De Res Asada / Grilled Beef Ribs
Acompanada de arroz, frijoles, ensalada de lechuga, chismol (pico de gallo), encurtido, aguacate y 4 tortillas. / Served with white rice, whole beans, lettuce salad, pico de gallo, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, avocado slices, and 4 tortillas.
Lomo En Tiras Con Camarones / Strip Loin With Shrimp
Acompanado con arroz, frijoles, aguacate, ensalada de lechuga, chismol (pico de gallo) y 4 tortillas. / Grilled steak and shrimp served with white rice, refried beans, avocado slices, lettuce salad, pico de gallo, and 4 tortillas.
Tajadas Con Carne Asada / Plantain Slices With Grilled Steak
Carne asada sobre una cama de tajadas de guineo verde, repollo, salsa roja, chismol, encurtido, queso y aderezo. / Grilled steak served over a bed of fried green plantain slices and cabbage, topped with red sauce, chismol, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, cheese, and dressing.
Tajadas Con Carne Molida / Plantain Slices With Ground Beef
Carne molida servida sobre una cama de guineo verde, repollo, con queso rallado, encurtido (verduras encurtidas con vinagre, jugo de limon, sal y pimienta) y rebanadas de aguacate encima. / Ground beef cooked and served over a bed of fried green plantain slices, cabbage, topped with shredded cheese, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, and avocado slices on top.
Pollo Con Papas / Chicken And Fries
Pollo frito servido con papas a la francesa, ensalada de repollo dulce, encurtido, chismol (pico de gallo) y aderezo. / Fried chicken served with fries, sweet cabbage salad, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, pico de gallo, and dressing.
Platano Relleno / Filled Plantain
Relleno de frijoles refritos, con queso rallado y mantequilla encima. / Fried plantain and filled with refried beans, topped with sour cream and shredded cheese.
Pincho Mixto / Mixed Skewer
Camaron, pollo, carne asada, pimientos y cebolla. Acompanado de tajadas de guineo verde, chismol, queso rallado y frijoles refritos. / Shrimp, chicken, grilled beef, bell peppers and onions. Served with deep fried green plantain slices, chismol (pico de gallo), shredded cheese, and refried beans.
Yuca Con Chicharron / Fried Cassava And Fried Pork Rind
Yuca frita y chicharron de cerdo servidos con ensalada de repollo, chismol (pico de gallo), encurtido, queso rallado, salsa roja, aderezo y limon. / Fried cassava and fried pork rinds, served with cabbage salad with chismol (pico de gallo) on top, pickled red onion seasoned with vinegar, lemon juice, salt and black pepper, shredded cheese, red sauce, and dressing on side.
Tacos Flauta
De res o de pollo deshebrado, servido con col, queso rallado, aguacate rebanado, huevo duro, encurtido (verduras encurtidas con vinagre, jugo de limon, sal y pimienta) y salsa de tomate. / Corn tortilla tacos filled with shredded beef or chicken, deep-fried and topped with cabbage, shredded cheese, avocado slices, boiled eggs slices, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, and tomato sauce.
Arroz Con Pollo / Rice With Chicken
Arroz cocinado con camaron, pollo, salchicha y vegetales. / Cooked rice with shrimp, chicken, sausage and vegetables.
Cena Catracha / Catracha Dinner
Carne asada, frijoles, tajadas de platano maduro, 2 huevos estrellados, aguacate, mantequilla y queso rallado. / Grilled beef, refried beans, slices of fried sweet plantain, avocado slices, 2 over easy eggs, shredded cheese, and sour cream.
Enchiladas De Carne Molida (Por Pieza) / Ground Meat Enchiladas (Each)
Servidas con repollo, rebanadas de tomate, huevo cocido, aguacate y queso rallado. / Served with cabbage, tomatoes slices, avocado slices and boiled egg, topped with shredded cheese.
Tajadas Con Pollo / Plantain Slices With Chicken
Una pieza de pollo sobre una cama de tajadas de guineo verde y repollo, con encurtido y aderezo encima. / A chicken piece, over a bed of deep fried green plantain slices and cabbage, topped with pickled red onion seasoned with vinegar, lemon juice, salt and black pepper, and dressing.
Bistec Mixto De Carne Y Camaron / Mixed Beef And Shrimp Steak
Acompanado de arroz, ensalada de lechuga, aguacate, frijol, chismol (pico de gallo), limon y 4 tortillas. / Grilled steak and grilled shrimp, cooked with bell peppers, served with white rice, lettuce salad, avocado slices, whole beans, chismol (pico de gallo), lime and 4 tortillas.
Pechuga A La Plancha / Grilled Chicken
Acompanado con arroz, frijoles, ensalada de repollo, aguacate, encurtido, chismol (pico de gallo) y 4 tortillas. / Served with white rice, beans, cabbage salad, avocado slices, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, pico de gallo, and 4 tortillas.
Pollo Guisado / Stewed Chicken
Acompanado de arroz, frijoles, ensalada de repollo, chismol (pico de gallo) y guineo verde hervido. / Cooked chicken served with white rice, whole beans, cabbage salad, chismol (pico de gallo) and boiled green plantains.
Huevo Con Chorizo / Eggs With Mexican Sausage
Flan Napolitano / Neapolitan Flan
Postres / Desserts
Bebidas / Drinks
Jugos / Juices
Filete De Pescado A La Plancha / Grilled Fish Fillet
Acompanado de arroz, frijoles refritos, ensalada de lechuga, aguacate, encurtido, limon y 4 tortillas. / Served with rice, refried beans, lettuce salad, avocado slices, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, lime and 4 tortillas.
Camarones A La Plancha / Grilled Shrimp
Acompanado de arroz, frijoles refritos, aguacate, ensalada de lechuga, limon y 4 tortillas. / Served with rice, refried beans, avocado slices, lettuce salad, lime and 4 tortillas.
Coctel De Camaron / Shrimp Cocktail
Pescado Frito / Fried Fish
Acompanado con tajadas de guineo verde, casamiento (arroz y frijoles), aguacate, chismol (pico de gallo), encurtido y limon. / Deep-fried whole tilapia, served with deep-fried green plantain slices, pico de gallo, red onion and carrots marinated in vinegar and lime juice with salt and pepper, rice and beans cooked together, avocado slices, and lime.
Mar Y Tierra / Sea And Land
Carne asada, pechuga a la plancha y camarones, acompanados de arroz, frijoles refritos, aguacate, ensalada de lechuga, chismol (pico de gallo), encurtido y 4 tortillas. / Grilled steak, grilled chicken breast, and grilled shrimp, served with white rice, refried beans, avocado slices, lettuce salad, pico de gallo, pickled red onion and carrots marinated in vinegar and lime juice with salt and pepper, and 4 tortillas.
Tostadas De Ceviche (Cada Una) / Ceviche Tostadas (Each)
El ceviche es un plato de marisco elaborado normalmente con camarones frescos crudos curados en zumos de citricos, como limon o lima, y condimentados con aji, pimientos u otros condimentos como cebolla picada, tomate, sal y cilantro. Consumir comida cruda como mariscos, pescado, carne o huevos puede incrementar su riesgo de intoxicacion. / Ceviche is a seafood dish typically made from fresh raw shrimp cured in citrus juices, such as lemon or lime, and spiced with aji, chili peppers or other seasonings including chopped onions, tomatoes, salt, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mariscos / Seafood
Caldos / Broth
Sopa De Caracol / Snail Soup
Pulpo, conchas, jaiba, platano, yuca, elote, ayote (calabaza), pataste (chayote) y zanahorias. Acompanado de arroz blanco y 4 tortillas. / Octopus, oysters, crab, plantain, cassava, corn, zucchini, chayote squash and carrots. Served with a side of white rice and 4 tortillas.
Sopa Marinera / Seafood Soup
Jaiba, camarones, pescado, pulpo, conchas, elote, pataste (chayote), ayote (calabaza) y zanahorias. Acompanado de arroz blanco y 4 tortillas. / Crab, shrimp, fish, octopus and oysters, cooked with corn, chayote squash, zucchini and carrots. Served with a side rice and 4 tortillas.
Sopa De Frijoles / Beans Soup
Con costilla de res, huevos duros y chicharron, guineo verde, acompanado de arroz y 4 tortillas. / Beans soup with beef ribs, boiled eggs, fried pork rinds and green plantains. Served with a side of rice and 4 tortillas.
Sopa De Pollo / Chicken Soup
Sopa de pollo con guineo verde, zanahoria, calabaza, chayote, papas, arroz y 4 tortillas. / Chicken soup with green plantain, carrots, zucchini, chayote squash, potatoes, rice and 4 tortillas.
Sopa De Mondongo / Tripe Soup
Con elote, zanahoria, pataste (chayote), ayote (calabaza) y leche de coco. Acompanado de arroz blanco y 4 tortillas. / Soup made from diced tripe slow-cooked with corn, carrots, chayote squash, zucchini and coconut milk. Served with a side of rice and 4 tortillas.
Sopa De Res / Beef Soup
Con elote, zanahoria, pataste (chayote), ayote (calabaza) y papa. Acompanado de arroz blanco y 4 tortillas. / With corn, carrots, chayote squash, zucchini and potatoes. Served with a side rice and 4 tortillas.